Green Rice Salad Recipe
Summary
CourseSide Dish
Ingredients
| Cooked rice | 3 Cup (16 tbs) | |
| Watercress leaves | 1/2 Cup (16 tbs), chopped | |
| Chives | 1/2 Cup (16 tbs), chopped | |
| Parsley | 1/2 Cup (16 tbs), chopped | |
| Salt | To Taste | |
| Pepper | 1 To taste | |
| 1/4 cup fenugreek sprouts | ||
| Vinaigrette dressing | 1/2 Cup (16 tbs) | |
Directions
In large bowl, put all ingredients and toss together until well mixed.
Chill well.
Chill well.
