Green Mayonnaise Recipe
Summary
Preparation Time5 MinDifficulty LevelVery Easy
Ingredients
| A small bunch fresh herbs | ||
| Spinach leaves | 3 | |
| Mayonnaise | 1 Cup (16 tbs) | |
Directions
1. Choose a selection of fresh herbs and blanch with the spinach for two minutes in boiling water.
2. Pound to a paste with a mortar and pestle and blend into the basic mayonnaise mixture. Alternatively, you can do the whole job in a liquidizer.
2. Pound to a paste with a mortar and pestle and blend into the basic mayonnaise mixture. Alternatively, you can do the whole job in a liquidizer.
Chef
