Green Goddess Salad Dressing Recipe

Green Goddess Salad Dressing picture

Summary

CuisineMain Ingredient

Ingredients

 Garlic1 Clove (5 gm)
 Green onion1 , minced
 Romaine head1 Large
 Cooked lobster/Shrimp / crab meat / chicken1 Pound
 Minced chives1⁄4 Cup (4 tbs)
 Minced parsley1⁄4 Cup (4 tbs)
 Tarragon vinegar1⁄4 Cup (4 tbs)
 Minced fresh tarragon/1 tablespoon crumbled dried tarragon2 Tablespoon
 Mayonnaise/2 cups mayonnaise and 1 cup sour cream3 Cup (48 tbs)
 Anchovy fillets10 , minced

Nutrition Facts

Serving size: Complete recipe

Calories 5640 Calories from Fat 4806

% Daily Value*

Total Fat 534 g821.1%

Saturated Fat 49.1 g245.6%

Trans Fat 0 g

Cholesterol 911.4 mg

Sodium 6667.6 mg277.8%

Total Carbohydrates 45 g15.1%

Dietary Fiber 9.7 g38.7%

Sugars 6.8 g

Protein 142 g284.1%

Vitamin A 872.1% Vitamin C 126.9%

Calcium 90.7% Iron 97.3%

*Based on a 2000 Calorie diet

Directions

Combine anchovies, green onion, parsley, tarragon, and chives in a bowl; mix lightly.
Stir in mayonnaise and vinegar; mix thoroughly.
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