Green Beans With Water Chestnuts Recipe
Green Beans With Water Chestnuts is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also!
Ingredients
1/4 cup (1/4 lb.) butter
2 cans (5 oz. each) water chestnuts, drained and sliced (reserve liquid)
1 teaspoon salt
4 packages (9 oz. each) frozen cut green beans
Butter or margarine
Directions
Melt butter in a saucepan; stir in the water chestnuts.
Cook about 5 minutes.
Blend in the salt and green beans.
Using the liquid drained from the water chestnuts for liquid, cook the green beans until just tender, about 10 minutes.
Season to taste with butter, adding more salt if needed.
Cook about 5 minutes.
Blend in the salt and green beans.
Using the liquid drained from the water chestnuts for liquid, cook the green beans until just tender, about 10 minutes.
Season to taste with butter, adding more salt if needed.
