Green Beans Amandine Recipe

Summary

Main Ingredient

Ingredients

 Green beans1 Pound
 Slivered almonds2 Tablespoon
 Butter2 Tablespoon
 Lemon juice1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 549 Calories from Fat 342

% Daily Value*

Total Fat 40 g60.9%

Saturated Fat 16.5 g82.6%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 31.7 mg1.3%

Total Carbohydrates 39 g13.1%

Dietary Fiber 19.7 g78.7%

Sugars 7.7 g

Protein 15 g30.1%

Vitamin A 15% Vitamin C 3.8%

Calcium 8.7% Iron 6.2%

*Based on a 2000 Calorie diet

Directions

Cut green beans French-style and cook.
Drain.
Meanwhile, cook slivered almonds in butter over low heat, stirring occasionally, till golden.
Remove from heat; add lemon juice.
Pour over beans.
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