Green Beans Amandine Recipe
Are you looking for an assured to be tasty Green Beans Amandine recipe? The marriage of the amazing flavors of Beans with other ingredients is the secret to this Green Beans Amandine. Green Beans Amandine as a Side Dish never fails to impress. Never ever miss out on this great Green Beans Amandine recipe.
Ingredients
2 pounds fresh green beans
1 small ham hock
1 cup water
2/3 cup slivered almonds
1/3 cup minced onion
3 tablespoons butter or margarine, melted
1 teaspoon salt
Directions
Wash beans and remove strings.
Cut beans into 1 1/2 inch pieces.
Place in a 5 quart Dutch oven; add ham hock and water.
Bring to a boil; cover, reduce heat, and simmer 30 minutes.
Drain off excess liquid.
Saute almonds and onion in butter until onion is tender.
Add to beans, along with salt; toss lightly.
Cut beans into 1 1/2 inch pieces.
Place in a 5 quart Dutch oven; add ham hock and water.
Bring to a boil; cover, reduce heat, and simmer 30 minutes.
Drain off excess liquid.
Saute almonds and onion in butter until onion is tender.
Add to beans, along with salt; toss lightly.
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