Green Bean Salad Recipe
Are you looking for a Green Bean Salad recipe made in the authentic way? Green Bean Salad goes perfectly as Side Dish. If you have a lot of Beans on hand then Green Bean Salad is the recipe you should opt for. You do not need to be a gourmet to make out how appetizing and tasty this dish really is.
Ingredients
1 pound green beans
2 cups shredded lettuce
2 scallions, chopped
2 sprigs summer savory or 1/4 teaspoon dried savory
French Dressing
Directions
Trim ends from whole green beans.
Cook in a little boiling, salted water until tender but still crisp.
Drain thoroughly and cool.
Shortly before serving, toss beans with all remaining ingredients.
Use only enough French Dressing to coat the various ingredients lightly.
The Shakers, who conceived this excellent summer salad, tossed in "6 nasturtium leaves" and "12 nasturtium pods."
Cook in a little boiling, salted water until tender but still crisp.
Drain thoroughly and cool.
Shortly before serving, toss beans with all remaining ingredients.
Use only enough French Dressing to coat the various ingredients lightly.
The Shakers, who conceived this excellent summer salad, tossed in "6 nasturtium leaves" and "12 nasturtium pods."
