Green Bean Ham Casserole Recipe
Ingredients
| Ham | 4 Ounce, cubed | |
| French-style green beans -€“ 2 cans, drained | ||
| Water chestnuts | 1 Can (10oz), drained | |
| Cream of Mushroom soup -€“ 1 can | ||
| French-fried onion rings -€“ 1 can | ||
| Cheddar Cheese | 1 Cup (16 tbs), shredded | |
Directions
MAKING
1. In a bowl, add cubed ham, drained green beans, drained and sliced water chestnuts and mushroom soup and mix.
2. Into a 11X7 -€“ inch baking dish, pour the ham mix and bake for 20 minutes at 200 degrees centigrade.
3. Remove from oven and arrange the French fried onion rings over it.
FINALISING
4. Sprinkle cheese over the casserole, and again bake in the oven for another 10 minutes.
SERVING
5. Serve hot
1. In a bowl, add cubed ham, drained green beans, drained and sliced water chestnuts and mushroom soup and mix.
2. Into a 11X7 -€“ inch baking dish, pour the ham mix and bake for 20 minutes at 200 degrees centigrade.
3. Remove from oven and arrange the French fried onion rings over it.
FINALISING
4. Sprinkle cheese over the casserole, and again bake in the oven for another 10 minutes.
SERVING
5. Serve hot
Chef
