Easy Green Bean Casserole Recipe
Ingredients
| Onion | 1 , chopped | |
| Butter | 1/4 Cup (16 tbs) | |
| 2 cans French-cut beans | ||
| Flour | 1/4 Cup (16 tbs) | |
| Milk | 1 1/2 Cup (16 tbs) | |
| Velveeta cheese | 1/2 pound | |
| Water chestnuts | 1 Can (10oz) | |
| Dash of Tabasco | ||
| Soy sauce | 2 Teaspoon | |
| Black pepper | 1/2 Teaspoon | |
| 1/4 teaspoon Accent | ||
| 2 small cans mushroom pieces | ||
| Slivered almonds | ||
Directions
Saute onion in butter and add all ingredients except almonds.
Mix well and pour into well-greased casserole; top with almonds.
Bake at 325° for 30-40 minutes
Mix well and pour into well-greased casserole; top with almonds.
Bake at 325° for 30-40 minutes
