Easy Green Bean Casserole Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Onion1 , chopped
 Butter1/4 Cup (16 tbs)
 2 cans French-cut beans
 Flour1/4 Cup (16 tbs)
 Milk1 1/2 Cup (16 tbs)
 Velveeta cheese1/2 pound
 Water chestnuts1 Can (10oz)
 Dash of Tabasco
 Soy sauce2 Teaspoon
 Black pepper1/2 Teaspoon
 1/4 teaspoon Accent
 2 small cans mushroom pieces
 Slivered almonds

Directions

Saute onion in butter and add all ingredients except almonds.
Mix well and pour into well-greased casserole; top with almonds.
Bake at 325° for 30-40 minutes
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