Green Bean Casserole Recipe
Hey there, this green bean casserole recipe is sure to get you hooked to it! Beans is the primary ingredient in green bean casserole. Add this green bean casserole recipe to your favorites and make it as often as you like.
Ingredients
1 can (10 3/4 ounces) condensed cream of chicken or mushroom soup
1/3 to 1/2 cup milk
1 teaspoon soy sauce
Dash pepper
3 cups cooked French style green beans (or two 9-ounce packages frozen, or two 1-pound cans), drained
1 can (about 3 ounces) French fried onions
Directions
In 1 1/2 -quart casserole, stir soup, milk, soy sauce, and pepper until smooth; mix in beans and 1/2 can onions.
Bake at 350°F. for 25 minutes or until hot.
Stir.
Top with remaining onions.
Bake 5 minutes more.
Bake at 350°F. for 25 minutes or until hot.
Stir.
Top with remaining onions.
Bake 5 minutes more.
