Green Baby Squash Recipe
Ingredients
| Baby green | 500 Gram | |
| Bacon rashers | 2 |
Directions
Cut squash into thick slices.
Remove rind from bacon, cut bacon into fine strips.
Cook bacon in dry heated pan until crisp.
Add squash, stir over medium heat until tender, approximately 5 minutes.
Remove rind from bacon, cut bacon into fine strips.
Cook bacon in dry heated pan until crisp.
Add squash, stir over medium heat until tender, approximately 5 minutes.
