Green And Yellow Kabobs Recipe

Summary

Cooking Time20 MinCuisine
CourseMethod
Main Ingredient

Ingredients

 3 medium-size cucumbers
 3 medium-size yellow squash
 1/2 cup bottled Italian salad dressing

Directions

1. Trim ends of the cucumbers and squash, but do not pare. Cut each into 1-inch-thick slices.
2. Thread, alternating the cucumber and squash slices, through skin onto long skewers; brush with Italian dressing.
3. Grill over hot coals, turning and brushing often with sauce, 20 minutes, or until tender and glazed.
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