Greek Chicken With Potatoes Recipe Video

Easy use of leftovers... Greek Chicken and Potato Hash recipe

Summary

Preparation Time5 MinCooking Time2 Hr 0 Min
Ready In2 Hr 5 MinDifficulty LevelVery Easy
Health IndexAverageServings4
CuisineGreekCourseMain Dish
TasteSavourFeelButtery
MethodStir FriedSpecialityPart of Menu
Main IngredientChickenInterest GroupEveryday

Recipe Story

This was already in the plans before I even cooked the Chicken & Potatoes in the first place...

:) Nikko

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Ingredients

 
Leftover Chicken
 
Leftover Potato
 
Butter - 1 nob, or more if you like

Directions

MAKING
1 Cut the potatoes into cubes.
2 Shred the chicken into bite size pieces.
3 In a pan, add the potato cubes and shredded chicken.
4 Cook, stirring occasionally for about 15 minutes.
5 Add the butter and allow it to melt in the dish.

SERVING
6 Transfer the hash to a plate and serve hot.

Editors Review

Greek Chicken and Potatoes is a fabulous French dish. Chef is showing the simplest way of making it so even a novice cook can prepare it and outcome will always be delicious. Chicken and potatoes drizzled with lemon juice and then baked with the pieces of squeezed lemon is heavenly.

Questions, Comments and Reviews

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