Greek Style Chicken Recipe
This Greek Style Chicken is truly marvelous ! This deliciously herbed and peppered chicken tastes mind blowing with rice or pasta. Tell me if you've found this Greek Style Chicken tasty.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Olive oil | 1 1/2 Tablespoon | |
| Lemon juice | 3 Tablespoon | |
| Oregano leaves | 1 1/2 Teaspoon | |
| 1 broiler-fryer chicken (2 1/2 to 3 pounds), cut in serving pieces, rinsed and patted dry | ||
| Paprika | ||
| Cooked rice or noodles | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
1. Combine oil, lemon juice and oregano in an 8-inch square glass baking dish. Add chicken pieces and turn to coat. Arrange chicken pieces skin-side-up in a single layer with thin end toward center and thicker end toward outside. Sprinkle with salt and pepper. Cover with plastic wrap. Let marinate in refrigerator 1 hour; turn pieces over once.
2. Discard plastic wrap. Cover dish with waxed paper. Cook in microwave oven 9 minutes at High.
3. Turn chicken pieces over and rearrange. Sprinkle with paprika. Cook covered in microwave oven 8 to 9 minutes at High, or until thoroughly cooked.
4. Let stand 5 minutes.
2. Discard plastic wrap. Cover dish with waxed paper. Cook in microwave oven 9 minutes at High.
3. Turn chicken pieces over and rearrange. Sprinkle with paprika. Cook covered in microwave oven 8 to 9 minutes at High, or until thoroughly cooked.
4. Let stand 5 minutes.
