Greek Salad Recipe
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
| Lettuce | 8 Cup (16 tbs), drained | |
| 2 tomatoes, washed and cut into 8 wedges each | ||
| Ripe olives | 1 Can (10oz), pitted | |
| Feta cheese | 1/2 Cup (16 tbs), crumbled | |
| Oil and vinegar dressing | ||
Directions
1. Lightly toss lettuce, tomatoes, olives and feta cheese in a salad bowl.
2. Just before serving time, pour oil and vinegar dressing on salad.
2. Just before serving time, pour oil and vinegar dressing on salad.
Chef
