Greek Meatballs Recipe
I have to admit this recipe of Greek Meatballs is on my favorite list. Meat Meatloaf is the primary ingredient in Greek Meatballs. This Greek recipe of Greek Meatballs is relished the world over. Try it and if you adore this Greek Meatballs, then tell your friends about it.
Ingredients
1 pound ground lamb
1 egg
1/3 cup cracker crumbs
1/3 cup soy sauce
1/2 cup water
1/4 teaspoon ginger
1/4 teaspoon garlic powder
1/8 teaspoon cumin
1/2 cup slivered almonds or pine nuts
Directions
1. In a medium mixing bowl, blend lamb, egg, and cracker crumbs. Add soy sauce, water, ginger, garlic powder, cumin, and almonds or pine nuts. Mix thoroughly. Shape in 1-inch meatballs.
2. Arrange 10 meatballs in a circle in a 9-inch glass pie plate. Cook, covered, 3 to 4 minutes, rotating dish one-quarter turn halfway through cooking time. Cook longer if needed.
2. Arrange 10 meatballs in a circle in a 9-inch glass pie plate. Cook, covered, 3 to 4 minutes, rotating dish one-quarter turn halfway through cooking time. Cook longer if needed.
