Greek Green Beans Recipe
Ingredients
| Green beans | 3⁄4 Pound | |
| Red wine vinegar | 1⁄3 Cup (5.33 tbs) | |
| Dijon mustard | 1 Teaspoon | |
| Garlic | 1 Clove (5 gm) |
Nutrition Facts
Serving size: Complete recipe
Calories 166 Calories from Fat 22
% Daily Value*
Total Fat 2 g3.7%
Saturated Fat 0.35 g1.8%
Trans Fat 0 g
Cholesterol 2.3 mg0.8%
Sodium 57.3 mg2.4%
Total Carbohydrates 27 g9%
Dietary Fiber 12.1 g48.4%
Sugars 5.8 g
Protein 7 g13.5%
Vitamin A 0.01% Vitamin C 3.3%
Calcium 1.4% Iron 2.5%
*Based on a 2000 Calorie diet
Directions
In a small bowl or jar, combine oregano, vinegar, and mustard.
Add garlic by pushing it through a garlic press into the bowl.
Toss dressing with beans.
Chill.
Chef
