Greek Easter Cookies Koulouria Recipe

Summary

Preparation Time30 MinCooking Time20 Min
Ready In50 MinDifficulty LevelMedium
Health IndexJust EnjoyServings20
CuisineCourse
MethodDish
SpecialityVegetarian
Main Ingredient

Ingredients

 Butter1 Cup (16 tbs)
 Sugar2 Cup (32 tbs)
 Eggs7 Large
 Milk1⁄2 Cup (8 tbs)
 Flour9 1⁄2 Cup (152 tbs)
 Baking powder2 Tablespoon
 Salt1 Tablespoon
 Bergamot flavoring/1 tablespoon vanilla6 Drop

Nutrition Facts

Serving size

Calories 403 Calories from Fat 102

% Daily Value*

Total Fat 12 g17.9%

Saturated Fat 6.5 g32.6%

Trans Fat 0 g

Cholesterol 98.8 mg

Sodium 438.3 mg18.3%

Total Carbohydrates 66 g22%

Dietary Fiber 1.6 g6.4%

Sugars 20.6 g

Protein 9 g17.2%

Vitamin A 7.4% Vitamin C 0.03%

Calcium 13.8% Iron 18.1%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1) Preheat oven at 350°c.

MAKING
2) In a bowl, cream butter.
3) Add sugar and mix thoroughly.
4) Fold in beaten eggs and blend.
5) Sift dry ingredients together.
6) Add the mixture alternately with milk and flavoring.
7) Knead well and shape.
8) Dip in sesame seed and bake for 15 or 20 mins.

SERVING
9) Serve with hot beverages.
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