Greek Dip For Chips Recipe
Summary
Ingredients
| Black olives | 2 Can (10oz), chopped | |
| Green onions | 5 , chopped | |
| Green chillies | 1 Can (10oz), diced | |
| Tomato | 1 Large, chopped | |
| Oil | 2 Tablespoon | |
| Vinegar | 2 Tablespoon | |
| Greek | 2 Tablespoon |
Directions
Mix all ingredients together.
Let sit overnight before serving.
Let sit overnight before serving.
