Great Barrier Reef Cocktail Recipe
Summary
CourseWine and Drink
Ingredients
Ice
60 ml (2 measures) gin
30 ml (1 measure) Cointreau
Dash bitters
Dash blue curacao
2 scoops vanilla ice-cream
Directions
Combine ice, gin, Cointreau, bitters, blue curacao and ice-cream in a blender; blend well.
Pour into highball glass.
Pour into highball glass.