Grasshopper Filling Recipe
Do you want one awesome recipe idea to try today? This Grasshopper Filling is extremely tasty to be passed up, so mark it. I prepare this yum Grasshopper Filling as a Dessert every month or even more often. Stock up on bags full of Milk Product as you will want to make this Grasshopper Filling a lot. You will definitely come back and thank me for sharing this Grasshopper Filling recipe.
Ingredients
1 envelope unflavored gelatin
1/4 cup cold water
1/3 cup white creme de cacao
1/2 cup green creme de menthe
2 cups whipping cream
Directions
Soften gelatin in cold water.
Heat together creme de cacao and creme de menthe.
Add softened gelatin; stir till gelatin is dissolved.
Cool.
Whip cream; fold in gelatin mixture.
Refrigerate 15 minutes.
Heat together creme de cacao and creme de menthe.
Add softened gelatin; stir till gelatin is dissolved.
Cool.
Whip cream; fold in gelatin mixture.
Refrigerate 15 minutes.
