Grasshopper Recipe
Ingredients
| 1 jigger white creme de cacao | ||
| 1 jigger green creme de menthe | ||
| Heavy cream | 1 Tablespoon | |
| 3 or 4 ice cubes | ||
Directions
MAKING
1) In a cocktail shaker, add the creme de cacao, heavy cream, creme de menthe, and ice cubes together and shake well.
SERVING
2) Strain into a cocktail glass and serve immediately.
1) In a cocktail shaker, add the creme de cacao, heavy cream, creme de menthe, and ice cubes together and shake well.
SERVING
2) Strain into a cocktail glass and serve immediately.
Chef
