Baked Grass Fed Beef Burgers Recipe Video

Grass fed burgers made with grass fed beef and served in between lettuce leaves along with avocados and tomatoes is a healthier and better alternative to using commercial beef and hamburger buns. With no bread- gluten these burgers are super healthy and rich in protein.

Summary

Preparation Time10 MinCooking Time35 Min
Ready In45 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineAmericanCourseMain Dish
MethodGrilledSpecialityPart of Menu
Main IngredientBeef

Ingredients

 
Onions, diced
 
Ground beef, organic, 3 lbs.
 
Gluten free breadcrumbs
 
Sliced tomatoes
 
Lettuce leaves (instead of hamburgers)
 
Avocados, sliced
 
Tomato ketchup, organic

Directions

Mix the breadcrumbs into the beef.
Place it in a baking pan and place it in the oven at 315 F.
Cook for 35 minutes.
Assemble the burgers on top of lettuce leaves.
Add in the avocados, tomatoes and ketchup.
Place lettuce leaves on top.
Serve!

For more information please visit: http://www.healthyurbankitchen.com

This video is produced by Healthyurbankitchen. Check out healthyurbankitchen for more interesting food recipes and cooking videos.

Comments

foodpsychologist says :

The grass fed burgers are ideal for outings ! I like that.
Posted on: 11 March 2010 - 2:33am

Anonymous says :

Hey Healthyurbankitchen, Wow, Grass Fed Burger is beautifully arranged in between lettuce leaves, looks very colorful and healthier too.
Posted on: 10 March 2010 - 11:33pm

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