Grapes With Sour Cream Recipe

Summary

CuisineAmericanCourseDessert

Ingredients

 
1 pound white seedless grapes
 
1 pint sour cream
 
1 cup brown sugar

Directions

Rinse and drain grapes.
Place in refrigerator to chill for 1 hour.
Blend sour cream and grapes together.
Sprinkle sugar over top of mixture.
Do not mix in.
The sugar will dissolve into the sour cream.

Questions, Comments and Reviews

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