Grapes And Sour Cream Recipe
Summary
Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexAverageServings4
Interest GroupEveryday
Ingredients
| Seedless green grapes | 3 Cup (16 tbs), drained | |
| Dairy sour cream | 1/2 Cup (16 tbs) | |
| Granulated Sugar | 2 Tablespoon | |
| Brown sugar | ||
Directions
Divide grapes among 4 dessert dishes.
Mix sour cream and granulated sugar; spoon about 2 tablespoons over each serving.
Sprinkle with brown sugar.
Mixed Fruits and Sour Cream: Substitute assorted fresh fruits (strawberries, blueberries, raspberries, sliced peaches, nectarines, melon balls or sliced bananas) for the grapes.
Mix sour cream and granulated sugar; spoon about 2 tablespoons over each serving.
Sprinkle with brown sugar.
Mixed Fruits and Sour Cream: Substitute assorted fresh fruits (strawberries, blueberries, raspberries, sliced peaches, nectarines, melon balls or sliced bananas) for the grapes.
