Grapefruit Pie Recipe
Ingredients
| Sugar | 1 Cup (16 tbs) | |
| Water | 1 3/4 Cup (16 tbs) | |
| Cornstarch | 2 Tablespoon | |
| Salt | 1/8 Teaspoon | |
| Strawberry package | 1 | |
| 3 or 4 grapefruit, sectioned and drained | ||
| Pie crust | 1 , baked | |
| Whipped topping | ||
Directions
Cook sugar, water, cornstarch, and salt until thick.
Add gelatin.
Stir until dissolved.
Add grapefruit.
Put filling in pie crust.
Top with whipped topping.
Add gelatin.
Stir until dissolved.
Add grapefruit.
Put filling in pie crust.
Top with whipped topping.
Chef
