Grape Salad Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Main Ingredient

Ingredients

 Cream cheese10 Ounce, softened (1 Package)
 Crushed pineapple1 Can (10 oz), drained (Liquid Reserved)
 Pineapple juice1⁄2 Cup (8 tbs)
 Seedless white grapes4 Cup (64 tbs)
 Chopped nuts2⁄3 Cup (10.67 tbs)
 Miniature marshmallows package10 Ounce
 Lettuce1

Nutrition Facts

Serving size: Complete recipe

Calories 2997 Calories from Fat 1338

% Daily Value*

Total Fat 149 g229.4%

Saturated Fat 63.3 g316.7%

Trans Fat 0 g

Cholesterol 311.8 mg103.9%

Sodium 1549.2 mg64.6%

Total Carbohydrates 389 g129.6%

Dietary Fiber 15.5 g62%

Sugars 279.5 g

Protein 55 g109.9%

Vitamin A 565.6% Vitamin C 579.1%

Calcium 58.9% Iron 23.4%

*Based on a 2000 Calorie diet

Directions

Blend cream cheese and pineapple liquid until smooth.
Add pineapple, grapes, nuts, and marshmallows.
Mix well and chill several hours.
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