Grape And Pear Salad Recipe

Discovering the world of grapes. This grape and pear salad is truly a recipe that proves the versatility of the wonderful grapes. This E66grape delight is really an all-time favorite of mine. A simple and easy to make yummy dish. Try it and do let me know how it turned for you

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineCourse
Main IngredientInterest Group

Ingredients

 Pear halves8
 Cream cheese8 Ounce
 Chicory leaves8
 Cream2 Tablespoon
 Seedless grapes2 Pound

Nutrition Facts

Serving size: Complete recipe

Calories 2318 Calories from Fat 730

% Daily Value*

Total Fat 83 g127.7%

Saturated Fat 45.7 g228.7%

Trans Fat 0 g

Cholesterol 251.6 mg

Sodium 1029.1 mg42.9%

Total Carbohydrates 405 g134.9%

Dietary Fiber 64.6 g258.3%

Sugars 279.2 g

Protein 34 g67.5%

Vitamin A 624.8% Vitamin C 439.3%

Calcium 96.5% Iron 58.3%

*Based on a 2000 Calorie diet

Directions

Place 1 pear half, cut side down, on each chicory leaf.
Mix cream and cream cheese; spread thick layer over pear halves.
Slice grapes in half.
Press grapes, cut side down, on pear halves, covering pear halves.
Arrange 1 piece grape stem in large end of each pear half, if desired.
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