Grape Punch Recipe
Ingredients
| 1 pint/600 ml white grape juice | ||
| 1/2 pint/300 ml apple juice | ||
| Caster sugar | 1 Tablespoon | |
| Cloves | 6 | |
| 1 oz/50 g seedless green grapes | ||
Directions
Place all the ingredients, except the grapes, in a large pan over a medium heat for 20 mins.
Add grapes and heat for a further 5 mins.
Remove the cloves and serve immediately.
Add grapes and heat for a further 5 mins.
Remove the cloves and serve immediately.
