Grape Bavarian Recipe

Grape Bavarian made using this recipe is an experience by itself. Grape Bavarian goes perfectly as Dessert. Grape Bavarian gets its taste from Fruits. In my estimation, if one is a chef, one needs to have a personal recipe of Grape Bavarian, just like I do.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseDessert
MethodFreeze ChillMain IngredientFruits

Ingredients

 
1 package (3 ounces) lemon gelatin
 
3/4 cup boiling water
 
1 cup Concord grape juice
 
1-3/4 cups whipped topping

Directions

In a bowl, dissolve gelatin in boiling water; stir in grape juice.
Chill until slightly thickened.
Gently fold in whipped topping.
Pour into an oiled 4-cup mold or dessert glasses.
Chill until set

Questions, Comments and Reviews

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