Granola With Brown Sugar Recipe
Ingredients
| Raisins | 2/3 Cup (16 tbs) | |
| Packed brown sugar | 1/4 Cup (16 tbs) | |
| Salad oil | 1/4 Cup (16 tbs) | |
| Honey | 1/4 Cup (16 tbs) | |
| Rolled oats | 4 Cup (16 tbs) | |
| Almonds | 1/2 Cup (16 tbs), sliced | |
| Wheat germ | 1/4 Cup (16 tbs) | |
| Dash each cinnamon, cloves, nutmeg, salt | ||
Directions
Soak raisins in hot water to cover for 10 minutes or until plump; drain.
In glass bowl, combine sugar, oil and honey; cook on high (9) for 1 minute or until sugar is melted; stir well.
In larger glass dish, mix together rolled oats, almonds, wheat germ and spices.
Pour sugar mixture over dry ingredients; mix well.
Cook on high (9) for 10 minutes; stir every two minutes to avoid burning in spots.
In glass bowl, combine sugar, oil and honey; cook on high (9) for 1 minute or until sugar is melted; stir well.
In larger glass dish, mix together rolled oats, almonds, wheat germ and spices.
Pour sugar mixture over dry ingredients; mix well.
Cook on high (9) for 10 minutes; stir every two minutes to avoid burning in spots.
