Granola Recipe
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings4
Ingredients
| Grapeseed or expeller-pressed canola oil - 2 tablespoons | ||
| Sesame seeds | 1/2 Cup (16 tbs) | |
| Honey | 1/2 Cup (16 tbs) | |
| Pure vanilla extract | 1 Tablespoon | |
| Old-fashioned rolled oats or milled 3-grain hot cereal - 2 cups | ||
| Slivered almonds | 1/2 Cup (16 tbs) | |
| Orange zest | 1 Tablespoon | |
| Unsweetened coconut | 1/2 Cup (16 tbs) | |
| Cinnamon | 1 Tablespoon | |
Directions
GETTING READY
1) Preheat oven moderate to 350°F.
MAKING
2) In a large bowl mix oil, sesame seeds, honey, vanilla, oats, almonds, orange zest, and coconut.
3) Mix everything together until well coated.
4) Grease a baking pan with a rim.
5) Transfer the mixture into it and spread the ingredients evenly.
6) Sprinkle cinnamon over it and bake for 20 minutes.
7) Stir with a spatula until all the oats are evenly browned.
8) Let stand for 5-10 minutes.
9) Keep in a zip-lock plastic bag in the freezer.
SERVING
10) Serve cold.
1) Preheat oven moderate to 350°F.
MAKING
2) In a large bowl mix oil, sesame seeds, honey, vanilla, oats, almonds, orange zest, and coconut.
3) Mix everything together until well coated.
4) Grease a baking pan with a rim.
5) Transfer the mixture into it and spread the ingredients evenly.
6) Sprinkle cinnamon over it and bake for 20 minutes.
7) Stir with a spatula until all the oats are evenly browned.
8) Let stand for 5-10 minutes.
9) Keep in a zip-lock plastic bag in the freezer.
SERVING
10) Serve cold.
Chef
