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Grandma's Peanut Butter Pie Recipe Video
|Confectioner sugar||1 Cup (16 tbs)|
|Creamy peanut butter||1⁄2 Cup (8 tbs)|
|Cream cheese||4 Ounce|
|Whipped topping container||8 Ounce|
|Chocolate graham crust||170 Gram (you will find this in your local store)|
Serving size: Complete recipe
Calories 3072 Calories from Fat 1627
% Daily Value*
Total Fat 179 g276.1%
Saturated Fat 92 g459.9%
Trans Fat 0 g
Cholesterol 124.7 mg41.6%
Sodium 1628.7 mg67.9%
Total Carbohydrates 308 g102.7%
Dietary Fiber 8.1 g32.4%
Sugars 210.8 g
Protein 43 g86.1%
Vitamin A 28.7% Vitamin C
Calcium 27.1% Iron 2.4%
*Based on a 2000 Calorie diet
1.In a mixing bowl cream together sugar, peanut butter,cream cheese and whipped topping.
2.Add the mixture to chocolate graham cracker crust.
3.Top it with the remaining whipped cream and place it in the freezer for an hour.
4.Before serving allow the dish to sit for 20 minutes . Cut it into pieces and serve.