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Grandma's Old-Fashioned Spice Cookies Recipe
|Lard/Vegetable oil / margarine||1⁄4 Cup (4 tbs)|
|Sugar||2 Cup (32 tbs)|
|Molasses||1⁄2 Cup (8 tbs)|
|Flour||4 Cup (64 tbs)|
|Baking soda||4 Teaspoon|
|Ground cloves||1 Tablespoon|
Serving size: Complete recipe
Calories 4615 Calories from Fat 628
% Daily Value*
Total Fat 70 g108.2%
Saturated Fat 25.3 g126.5%
Trans Fat 0 g
Cholesterol 471.6 mg
Sodium 6697.1 mg279%
Total Carbohydrates 947 g315.8%
Dietary Fiber 35.4 g141.7%
Sugars 497.1 g
Protein 67 g133.9%
Vitamin A 13.1% Vitamin C 24.7%
Calcium 88.3% Iron 205.8%
*Based on a 2000 Calorie diet
Beat in the eggs and molasses.
Sift together the flour, baking soda, salt, cinnamon, ginger, cloves and nutmeg.
Add to the molasses mixture and beat until smooth.
Chill, wrapped in plastic wrap, for 1 to 10 hours.
Preheat the oven to 375 degrees about 15 minutes before baking.
Shape the dough into 1-inch balls and dip in sugar.
Place sugar side up about 2 inches apart on a nonstick cookie sheet.
Bake at 375 degrees for 10 to 12 minutes or until done to taste.