Grandma June's Baked Tomatoes Recipe
Ingredients
| Tomatoes-3,medium,blanched,peeled and seeded and quartered | ||
| Onion | 1 | |
| Celery | 1 | |
| Green pepper | 1 To taste | |
| Sugar | 1 Teaspoon | |
| Tomato juice | 1/2 Cup (16 tbs) | |
| Salt | 1 To taste | |
| Pepper | 1 To taste | |
| Seasoned salad croutons-1 cup | ||
| Parmesan cheese | 1/4 | |
| Mozzarella cheese | 1/2 | |
Directions
GETTING READY
1)Preheat oven to 350 degrees
MAKING
2)Take abowl,mix the tomatoes with onion, celery, green pepper, sugar, tomato juice, salt, and pepper
3)Take a pan, and pour the above well mixed ingredients and cook.
4)Once the tomatoes start to break,its cooked.
5)Choose a 1 quart casserole dish and mix in 3/4 cup of the croutons.
6)Crush the rest of the croutons.
7)Add the parmesan cheese to them and sprinkle this mix on top.
8)Now bake this for 20 minutes.
9)Toss the mozzarella cheese over the top and bake for additonal 10 minutes.
SERVING
10)Serve hot and fresh
1)Preheat oven to 350 degrees
MAKING
2)Take abowl,mix the tomatoes with onion, celery, green pepper, sugar, tomato juice, salt, and pepper
3)Take a pan, and pour the above well mixed ingredients and cook.
4)Once the tomatoes start to break,its cooked.
5)Choose a 1 quart casserole dish and mix in 3/4 cup of the croutons.
6)Crush the rest of the croutons.
7)Add the parmesan cheese to them and sprinkle this mix on top.
8)Now bake this for 20 minutes.
9)Toss the mozzarella cheese over the top and bake for additonal 10 minutes.
SERVING
10)Serve hot and fresh
