Grandma June's Baked Tomatoes Recipe

Summary

Cooking Time45 MinDifficulty LevelMedium
Health IndexAverageCuisine
CourseMethod
VegetarianMain Ingredient
Interest Group

Ingredients

 Tomatoes-3,medium,blanched,peeled and seeded and quartered
 Onion1
 Celery1
 Green pepper1 To taste
 Sugar1 Teaspoon
 Tomato juice1/2 Cup (16 tbs)
 Salt1 To taste
 Pepper1 To taste
 Seasoned salad croutons-1 cup
 Parmesan cheese 1/4
 Mozzarella cheese1/2

Directions

GETTING READY
1)Preheat oven to 350 degrees

MAKING
2)Take abowl,mix the tomatoes with onion, celery, green pepper, sugar, tomato juice, salt, and pepper
3)Take a pan, and pour the above well mixed ingredients and cook.
4)Once the tomatoes start to break,its cooked.
5)Choose a 1 quart casserole dish and mix in 3/4 cup of the croutons.
6)Crush the rest of the croutons.
7)Add the parmesan cheese to them and sprinkle this mix on top.
8)Now bake this for 20 minutes.
9)Toss the mozzarella cheese over the top and bake for additonal 10 minutes.

SERVING
10)Serve hot and fresh
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