Grand Granola Recipe
Do not fear when you have to impress a crowd. This Grand Granola recipe is a lifesaver. Even though Grand Granola is a Breakfast I relish it any time of the day. Add this Grand Granola recipe to your favorites and make it as often as you like.
Ingredients
2 cups rolled oats, quickcooking or oldfashioned
1/2 cup slivered almonds
1 cup shredded coconut
1/2 cup sunflower seeds
1/2 teaspoon salt
1/4 cup butter or margarine
1/4 cup honey or molasses
2 cups raisins
Directions
In the Bosch mixing bowl, combine the first five ingredients.
Melt butter or margarine and honey together in a small saucepan.
Pour over dry ingredients, and blend well.
Spread on a baking sheet.
Bake in a 300° F. oven for 30 minutes, stirring occasionally.
Remove from oven, and add raisins.
NOTE: Diced dates, dried apricots, or dried cherries may be substituted for the raisins.
Cashews, walnuts, or other nuts may be used in place of the almonds.
Melt butter or margarine and honey together in a small saucepan.
Pour over dry ingredients, and blend well.
Spread on a baking sheet.
Bake in a 300° F. oven for 30 minutes, stirring occasionally.
Remove from oven, and add raisins.
NOTE: Diced dates, dried apricots, or dried cherries may be substituted for the raisins.
Cashews, walnuts, or other nuts may be used in place of the almonds.
