Grand Champion Pumpkin Pie Recipe
Ingredients
| Pumpkin | 2 Cup (32 tbs) | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Brown sugar | 1⁄2 Cup (8 tbs) | |
| Cinnamon | 1 Teaspoon | |
| Nutmeg | 1⁄2 Teaspoon | |
| Ginger | 1⁄4 Teaspoon | |
| Salt | 1 Teaspoon | |
| Flour | 1 Tablespoon | |
| Eggs | 3 , beaten | |
| Cream | 1⁄2 Cup (8 tbs) | |
| Milk | 1 Cup (16 tbs) | |
| Unbaked 9-in. pastry shell | 1 |
Nutrition Facts
Serving size: Complete recipe
Calories 2767 Calories from Fat 892
% Daily Value*
Total Fat 100 g154.3%
Saturated Fat 50 g250.2%
Trans Fat 0 g
Cholesterol 665.2 mg221.7%
Sodium 3361.8 mg140.1%
Total Carbohydrates 426 g141.9%
Dietary Fiber 4.8 g19.1%
Sugars 267 g
Protein 44 g87.1%
Vitamin A 366.3% Vitamin C 35.3%
Calcium 68.8% Iron 32.7%
*Based on a 2000 Calorie diet
Directions
Pour mixture into pie shell.
Bake in 425-degree oven for 10 minutes.
Reduce temperature to 375 degrees; bake 45 minutes or until knife inserted in center comes out clean.
Chef
