Grand Parisian Salad With Grilled Beef Sirloin Recipe
Ingredients
| Shallots | 1/4 Cup (16 tbs), minced | |
| Soy sauce | 3 Tablespoon | |
| Olive oil | 1 Cup (16 tbs) | |
| Red wine vinegar | 1 Tablespoon | |
| Thyme | 1 Tablespoon, chopped | |
| Lemon juice | 1 | |
| 1 pound beef sirloin steak | ||
| 1 16-ounce bag Ready Pac Grand Parisian Salad | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
1. Combine shallots, soy sauce, oil, vinegar, thyme, lemon juice, salt and pepper in a bowl or zipper-lock bag. Add sirloin and marinate in the refrigerator for 2-3 hours.
2. Grill sirloin to desired doneness.
3. Place salad ingredients in a bowl and toss.
4. Cut sirloin into thin slices. Serve.
2. Grill sirloin to desired doneness.
3. Place salad ingredients in a bowl and toss.
4. Cut sirloin into thin slices. Serve.
Chef
