Grand Marnier Sauce Recipe

Grand Marnier Sauce picture

Summary

CuisineCourse
Main Ingredient

Ingredients

 Sugar1⁄4 Cup (4 tbs)
 Cornstarch1 Tablespoon
 Orange juice3⁄4 Cup (12 tbs)
 Grand marnier/Other orange liqueur4 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 487 Calories from Fat 3

% Daily Value*

Total Fat 0.38 g0.58%

Saturated Fat 0.05 g0.23%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3.2 mg0.1%

Total Carbohydrates 96 g32%

Dietary Fiber 0.51 g2%

Sugars 65.6 g

Protein 1 g2.7%

Vitamin A 7.4% Vitamin C 155%

Calcium 2.1% Iron 2.5%

*Based on a 2000 Calorie diet

Directions

In 2-cup glass measure, combine sugar and cornstarch; stir in orange juice.
Cook, uncovered, 2 minutes or until mixture boils and thickens slightly, stirring occasionally during last half of Cooking time.
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