Grand Marnier Sauce Recipe
Ingredients
| Milk | 1 Cup (16 tbs) | |
| Egg | 1 | |
| Sugar | 3 Tablespoon | |
| Salt | 1 Pinch | |
| Grand marnier | 1 Ounce | |
| Pistachios | 1⁄4 Cup (4 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 625 Calories from Fat 225
% Daily Value*
Total Fat 26 g40%
Saturated Fat 7.4 g37.2%
Trans Fat 0 g
Cholesterol 234.1 mg78%
Sodium 416.5 mg17.4%
Total Carbohydrates 72 g24%
Dietary Fiber 3.2 g12.7%
Sugars 59.6 g
Protein 20 g39.8%
Vitamin A 12.9% Vitamin C 2.6%
Calcium 31.5% Iron 12.6%
*Based on a 2000 Calorie diet
Directions
Off heat, add Grand Marnier.
Fold in pistachios, if desired.
Chef
