Granada Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Sherry | 1 Ounce | |
| Brandy | 1 Ounce | |
| Curacao | 1/2 Ounce | |
| Tonic water | ||
| Orange slice | 1 | |
Directions
Pour the sherry, brandy and curacao into a cocktail shaker with ice.
Shake well, then strain into a tall glass over ice cubes.
Add tonic water and stir.
Garnish with orange slice.
Shake well, then strain into a tall glass over ice cubes.
Add tonic water and stir.
Garnish with orange slice.
Chef
