Gran Paulas Fruit Slice cooked by Helen Recipe Video
A recipe for an Austrian dessert passed on to Helen by family friend and Austrian grandmother Gran Paula. Gran Paula's Fruit Slice has been a family favourite for years.
Ingredients
Greased Baking Tray, Metal with 2" sides
1/2 lb plain flour
1/4 lb of pastry margarine eg Stork
ice cold water
1/2 lb dried fruit
Glacé cherries
Candied peel
1/2 pound ground almonds
4ozs sugar
2 beaten eggs
Directions
Heat oven to 180C
Cook for 25 - 35 minutes until golden brown.
Cook for 25 - 35 minutes until golden brown.
