Graham Nut Pie Shell Recipe
Ingredients
| Graham crackers/Null | 3⁄4 Cup (12 tbs), finely crushed (NULL) | |
| Almonds/Pecans or walnuts | 3⁄4 Cup (12 tbs), finely chopped (NULL) | |
| Light brown sugar/Null | 1⁄4 Cup (4 tbs) (NULL) | |
| Butter/Null | 1⁄3 Cup (5.33 tbs), melted (NULL) |
Nutrition Facts
Serving size: Complete recipe
Calories 1385 Calories from Fat 987
% Daily Value*
Total Fat 115 g176.7%
Saturated Fat 42.7 g213.5%
Trans Fat 0 g
Cholesterol 161.3 mg53.8%
Sodium 72.9 mg3%
Total Carbohydrates 81 g27.1%
Dietary Fiber 13.4 g53.7%
Sugars 56.6 g
Protein 24 g48.1%
Vitamin A 37.5% Vitamin C
Calcium 30.8% Iron 24.1%
*Based on a 2000 Calorie diet
Directions
Press into a 9-inch pie plate. Chill.
Chef
