Graham Cracker Crust Recipe

Summary

Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelVery Easy
Health IndexAverageMethod
VegetarianInterest Group

Ingredients

 Fine graham cracker crumbs - 1 1/4 cups
 Sugar1/4 Cup (16 tbs)
 Butter/Margarine6 Tablespoon, melted

Directions

GETTING READY
1) Preheat oven to temperature of 375 degrees.

MAKING
2) Combine togethe rhte sugar, graham cracker crumbs and butter. Mix well.
3) Into a 9-inch pie plate, press the mixture firmly.
4) Bake in preheated oven for about 6 to 8 minutes, till the edges are brown in color. Cool.
5) In case an unbaked crust is prefrred, instead of baking, simple chill for about 45 minutes.

SERVING
6) Use the Graham Cracker Crust as preferred.
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