Home Made Graham Cracker Crust Recipe
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelMedium
Health IndexHealthyServings4
HealthyHigh Protein
Ingredients
| 1/4 cup plus 1 tablespoon butter or margarine | ||
| 1 1/3 cups fine graham cracker or cereal crumbs | ||
| 2 tablespoons granulated sugar or packed brown sugar | ||
Directions
Melt butter in 9- or 10-in pie plate at High 45 to 60 seconds.
Stir in crumbs and sugar.
Reserve 2 tablespoons crumb mixture for garnish, if desired.
Press crumbs firmly and evenly against bottom and side of plate, using a smaller pie plate or custard cup.
Microwave at High 1 1/2 minutes, rotating 1/2 turn after 1 minute.
Cool.
Stir in crumbs and sugar.
Reserve 2 tablespoons crumb mixture for garnish, if desired.
Press crumbs firmly and evenly against bottom and side of plate, using a smaller pie plate or custard cup.
Microwave at High 1 1/2 minutes, rotating 1/2 turn after 1 minute.
Cool.
Chef
