Graham Bananas Recipe
Ingredients
1/2 cup graham cracker crumbs
1 tablespoon brown sugar
2 teaspoons unsweetened cocoa
4 medium bananas, peeled and cut into 1/2-inch pieces
2 tablespoons unsweetened orange juice
Directions
Combine cracker crumbs, sugar, and cocoa; mix well.
Dip banana pieces in orange juice; dredge in crumb mixture.
Arrange banana slices in a single layer on a baking sheet.
Freeze until firm.
Remove from freezer, and let stand at room temperature for 10 minutes to soften slightly
Dip banana pieces in orange juice; dredge in crumb mixture.
Arrange banana slices in a single layer on a baking sheet.
Freeze until firm.
Remove from freezer, and let stand at room temperature for 10 minutes to soften slightly
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
