Gourmet Leeks Recipe

Summary

MethodMain Ingredient
Interest Group

Ingredients

 Leeks1 1/2 Pound
 Butter/Margarine2 Tablespoon
 Salt1/2 Teaspoon
 Lemon juice1 Teaspoon
 Parmesan cheese 2 Tablespoon, shredded

Directions

Preoare and cook leeks.
Melt butter in saucepan; stir in salt and lemon juice.
Add leeks; heat through.
Turn into serving dish; sprinkle with cheese.
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