Gouda Party Spread Recipe

Summary

Preparation Time20 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 Gouda cheese8 Ounce
 Sour cream1⁄4 Cup (4 tbs)
 Prepared mustard1⁄2 Teaspoon
 Worcestershire sauce1⁄4 Teaspoon
 Hot sauce1 Dash
 Garlic salt1⁄8 Teaspoon
 Pickle relish1 Tablespoon
 Green pepper1 Tablespoon, minced
 Pimento1 Tablespoon, minced
 Dried beef3 Ounce, chopped

Nutrition Facts

Serving size: Complete recipe

Calories 1077 Calories from Fat 664

% Daily Value*

Total Fat 75 g116.1%

Saturated Fat 47.4 g237%

Trans Fat 0 g

Cholesterol 355.7 mg

Sodium 4649.2 mg193.7%

Total Carbohydrates 17 g5.5%

Dietary Fiber 0.79 g3.2%

Sugars 14.6 g

Protein 85 g169.3%

Vitamin A 45.1% Vitamin C 42.9%

Calcium 166.3% Iron 18%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Cut thin slice from top of Gouda shell scoop out cheese, leaving shell intact.
2. Allow cheese to come to room temperature.

MAKING
3. In a bowl beat combining cheese, sour cream, mustard, Worcestershire sauce, hot sauce and garlic until smooth.
4. Blend well adding pickle relish, green pep per, pimento and beef.
5. Fill reserved shell with cheese mixture.

SERVING
6. Serve on bed of greens with assorted crackers or potato chips.
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