Gorp Snack Recipe

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Popcorn kernels1⁄2 Cup (8 tbs)
 Chopped candy coated chocolate candies1⁄2 Cup (8 tbs)
 Chopped peanuts1⁄2 Cup (8 tbs)
 Chopped raisins1⁄2 Cup (8 tbs)
 Butter/Margarine2 Tablespoon
 Honey2 Tablespoon

Nutrition Facts

Serving size

Calories 450 Calories from Fat 198

% Daily Value*

Total Fat 23 g35.4%

Saturated Fat 9.5 g47.5%

Trans Fat 0 g

Cholesterol 16.1 mg5.4%

Sodium 10.4 mg0.4%

Total Carbohydrates 59 g19.5%

Dietary Fiber 8.2 g32.9%

Sugars 31.5 g

Protein 9 g18.8%

Vitamin A 3.7% Vitamin C 0.92%

Calcium 3.6% Iron 10.5%

*Based on a 2000 Calorie diet

Directions

1. Prepare popcorn in Popcorn Pumper, measure 2 quarts; store remaining for later use.
2. Add candies, peanuts, raisins; toss together; combine butter, honey in 1-quart Sauce Pan; heat over low heat until butter melts; blend; cool slightly; drizzle over popcorn mixture; toss together. Makes 2 quarts
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