Gooseberry Orange Salad Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings15Cuisine
CourseMain Ingredient

Ingredients

 Marshmallows1 Cup (16 tbs), diced
 Gooseberries1 Cup (16 tbs), sweetened
 Celery1 Cup (16 tbs), chopped
 Nuts1⁄2 Cup (8 tbs), chopped
 Orange1 , peeled and diced

Nutrition Facts

Serving size

Calories 90 Calories from Fat 25

% Daily Value*

Total Fat 3 g4.1%

Saturated Fat 0.44 g2.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 36.3 mg1.5%

Total Carbohydrates 16 g5.5%

Dietary Fiber 1.2 g4.7%

Sugars 10.5 g

Protein 2 g3.1%

Vitamin A 1.8% Vitamin C 13%

Calcium 1.8% Iron 0.52%

*Based on a 2000 Calorie diet

Directions

Dissolve gelatin in hot water.
Add salt and marshmallows; stir until melted.
Chill until partially congealed.
Add remaining ingre dients.
Pour into mold; chill until firm.
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